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As I began setting goals for <strong>2010 </strong>I decided to take a look back over the last few months to see what worked and what didn't work.

One thing I noticed was that <strong>when I actually planned my weekly menus</strong>; when I posted them on this blog, I <strong>saved time</strong>, <strong>frustration </strong>and <strong>money</strong>. So, that made it easy - <strong>menu planning was on the list</strong> - the list of things that work, things that I need to commit to doing better in 2010.

<strong>So here is my first meal plan for 2010: (don't get too excited, this weeks menu is super lame...)
</strong>

<strong>Monday</strong>: Hamburgers with homemade french fries and salad (exciting way to start, huh?)

<strong>Tuesday</strong>: Stuffed Chicken Breasts w/ mixed veggies and baked potato and Salad

<strong>Wednesday</strong>: Tomato Basil Soup and Grilled Cheese Sandwiches

<strong>Thursday</strong>: Shepard's Pie

<strong>Friday</strong>: Homemade Pizza night

<strong>Saturday</strong>: Clean out the Fridge Night

<strong>Sunday</strong>: Lasagna w/ Salad

Can you say,    <strong>B O R I N G  !! </strong> Well, at least I know that I won't get any negative responces to this weeks menu. I think Kevin will be glad that I'm not trying some new-found exotic recipe for once!